CaféAmici Dinner Menu

Homemade meatball with ricotta salata

Assorted italian specialty

Baked fresh mozzarella wrapped with speck

Rollatini of eggplant stuffed with homemade mozzarella, ricotta, basil and topped with marinara sauce

Traditional Apulian bruschette topped with fresh tomatoes basil, garlic and origano

Littleneck clams over linguine pasta, tomato or oil garlic sauce

Bag pasta stuffed with pear, ricotta with a saffron sauce

Jumbo beef ravioli with radicchio, speck cream sauce

Pancetta, eggs and parmigiano

Homemade pepperdelle sauteed with grilled chicken, tomatoes and creamy sauce

Stuffed ravioli with cheese served with wild mushroom

Homemade pasta baked with cheese and topped with meat sauce

Filet of salmon baked with artichoke, capers, olives, tomato, lemon and wine

Veal stuffed with asiago in rosemary sauce over polenta

Classic veal topped with eggplant and mozzarella

Beef rollatini stuffed with garlic, parmigiano, parsley and slowly cooked served with homemade orechiette Nonna Rita original recipe, a traditional Puglia dish

Grilled sausage cervellata style with peppers